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Wine: Dry   |   Grape: Saperavi

Wine of Kakheti

Made from the high quality Saperavi indigenous grape variety, picked in Kondoli vineyards during the late autumn harvest. The wine is aged in a French oak barrels for 12 months. It is characterized by a dark ruby color. The wine has sharply expressed aromas of black plum, cherry.

Served at 16-18°C.

alc: 16.5%   |   Volume: 750ML

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